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The tenderloin is one of the most versatile and highly prized of all beef roasts—leaner than most and tender beyond belief.

From the center of the whole tenderloin come two sizes of the popular and elegant Chateaubriand. The 24-ounce Chateaubriand for Two is the perfect centerpiece for a cozy dinner. The 2-pound Chateaubriand Roast can highlight a chic dinner for four.


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